So...in the theme of my previous post, here's another recently inspired recipe.
What you need:
8 oz cream cheese, softened
1/4-1/2 cup picante sauce (maybe more)
1/2 -3/4 cup shredded cheddar cheese (maybe more)
taco seasoning
What you do:
Mix all of the above together to your taste. I prefer leaving it thick enough to be a spread for crackers rather than a real dip. Best when served with crackers (saltine or otherwise...no real need to get fancy, though...desperate times call for desperate measures), or tortilla chips.
This is definitely a comfort food. Rich, creamy and cheesy...what more could a person want?
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